Class Description
An Amazing taste journey around wonderful SE Asia. Full of vibrant, fresh, exciting flavours and dishes you will cook time and time again.
CLASS MENU
Traditional Drunken Noodles with Chicken and Kaffir lime.
Kingfish Ceviche. Lime cured with mint, chilli and shallot served with lime and coconut dressing.
Char-grilled beef strips with roasted rice, peanut and crying tiger dipping sauce.
Crispy Panko crumbed Potato cakes with Korean spices, crab, coriander and chilli Aioli.
MENU NOTES Please note our classes use set ingredients and individual preferences cannot be catered for on the day. You will learn the skills so that you can change our recipes at home.
WARNING This particular class contains seafood and nuts and is not suitable for customers with an anaphylactic allergy. The menu contains gluten and is not suitable for coeliacs.
Join the Waitlist for
2024 Asian Adventure 2
Simply enter your email address and we'll notify you
if places become available
for 2024 Asian Adventure 2 on
the 28/09/24.